Finch & Fork in Santa Barbara

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Finch & Fork in Santa Barbara

Finch & Fork in Santa Barbara
Finch & Fork is Santa Barbara on a plate. Executive Chef James Siao designs clean, simple California cuisine that showcases the bounty of Santa Barbara County and the effortless, relaxed elegance of the Best Coast. In an inviting, dark-wood-paneled setting that’s pure classic California, your meal is a playfully nostalgic homage to timeless American dishes, but with a modern twist, from spiked milkshakes to deviled eggs to baked mac ‘n’ cheese. That’s just how we roll: Fresh. Simple. Local. Finch & Fork.

Fresh. Simple. Local.

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"So glad we stayed at Pacific Crest" -- I stayed here with my husband and 10 year old son in August 2017. Our room had modern updates and was clean, light, well ventilated, and quite beautiful. It is obvious that the hotel owners take a lot of pride in the property and in their hospitality. They were super friendly and accommodating and they even provided a small refrigerator for our room after hearing that our son had food allergies. They were also knowledgeable about the area having lots of recommendations for things to do and places to eat. All of this combined with the very short distance to the beach made our stay perfection. Santa Barbara was our favorite part of our vacation largely due to our decision to stay at Pacific Crest. 10/10 would recommend.
Nicole J - Metro Minneapolis-Saint Paul, Minnesota